Experience the authentic taste of Hezhi Guo Maltose Jelly Candy with our 230g pack. This thin syrup is perfect for creating brushed nougat and sesame candies, making it a versatile addition to your baking ingredients.
Add a touch of tradition to your confections with Hezhi Guo Maltose. Whether you're making nougat or experimenting with new recipes, this maltose syrup ensures a delightful and authentic flavor. Perfect for both professional bakers and home enthusiasts.
Add a touch of sweetness to your milk tea and cold desserts with Al Liquid Brown Sugar Syrup! This versatile syrup is perfect for making ice powder, cold shrimp, and cold cakes, offering a rich, caramel-like flavor that enhances any dish.
Made from high-quality cane sugar, this syrup is a must-have for any milk tea shop or dessert maker. Its smooth texture and deep, rich flavor make it a favorite among those who appreciate a touch of sweetness in their beverages and desserts. Elevate your culinary creations with Al Liquid Brown Sugar Syrup!
Supply food grade syrup with 75% and 80% fructose content is perfect for a variety of culinary applications. This syrup is ideal for use in desserts, beverages, and more. Its high-quality ingredients and precise formulation make it a trusted choice for professionals.
Our food grade syrup is a versatile and essential ingredient for any kitchen. Its balanced sweetness and reliable quality ensure that every dish is enhanced. Whether you're a professional chef or a home cook, this syrup is a must-have for your pantry.
85% maltose syrup is a versatile and essential ingredient for any kitchen. This wholesale factory spot syrup is perfect for a variety of culinary applications. Its high-quality ingredients and precise formulation make it a trusted choice for professionals.
Our 85% maltose syrup is a must-have for any home or professional kitchen. Its balanced sweetness and reliable quality ensure that every dish is enhanced. Whether you're making a sweet treat or a savory dish, this syrup is a versatile and essential ingredient.
